I think one of the best ways to save money on my food budget is to not let food go bad! Obviously when it goes bad, it must be discarded, therefore throwing money away. This fall, I harvested about 100 onions from my garden. Although we love onions, we can't eat that many in the very near future, nor do I have fridge space for them. A great way to store them to last through the winter months, is to put them in old nylons! This keeps the air circulating to the onions, as well as keeps them from touching one another. Simply cut the old nylons in half, so the legs are separated. Put an onion in, working it to the very toe of the nylon. Tie a knot. Put the next one in, etc. I then tie the two legs back together and hang them in my garage. When you need an onion, just cut the bottom one off! Stored this way, they will last through the winter months. Note: when you are putting the onions in the nylons, make sure you don't put any in that are soft, or that the stems are growing. They won't last! Just use them up.
This is also a great way to stock up when onions go on sale. I saw yellow onions at the grocery store on sale for $3.99 for a 25 pound bag! Fabulous! much better than paying .69 cents per pound!
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