How do I convert cook times between High and Low?
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High
Low
3 hours
7 hours
4
8
5
9
6
10
7
11
8
12
To time an adapted recipe for the slow cooker, edtimate 3-4 hours on low for every hour of conventional cooking. Estimate about 2-2.5 hours on high for each hour of conventional cooking.
Great foods to cook in slow cooker:
- tough cuts of beef (rump, chuck, stew meat)
- stews
- soups
- chili
- braised foods
- steamed puddings
- pork roasts, or loin
- poultry
- fish
- duck
- prime rib
- cheese & dairy dishes (although if you keep it on low, use evap. milk or heavy cream, it will work better. Heavy cream and evap milk are both more stable than regular milk in the cooker)
Upcoming slow cooker recipes: Artichoke Cheese Dip, Classic Swiss Fondue, Mexican Style Pot Roast, Chicken Cacciatore, Beef Bourguignonne, Steak Diane, Chicken Casablanca, Slow Cooker French Cassoulet, Jambalaya, Chicken Seville, Potatoes Euphoria, Herbed Rice Pilaf, Roasted Summer Squash with Pine Nuts & Romano Cheese, Cinnamon Ginger Pears, Stuffed Apples with Maple-Rum Butterscotch (my favorite!), and more!
I can't wait to try out some new recipes... I LOVE crockpot cooking!
ReplyDeleteThese pans have a nonstick surface and are perfect for egg dishes like scrambled eggs, pineapple and corn bread face-down cakes. Cast iron pots pans enters, tetsubin, Dutch ovens, fryers, plates and grills Potjie carrier and woks.
ReplyDeletePeople with iron deficiency may not even benefit from this. These pots are also recommended for people with anemia, but risky for those diagnosed with problems of excess iron. However, cast iron pots and has a little coating and leaching that are no longer a problem.